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Wild Fork Foods - 𝗚𝗿𝗶𝗹𝗹𝗶𝗻𝗴 𝗧𝗶𝗽 𝗼𝗳 𝘁𝗵𝗲 𝗗𝗮𝘆: To keep your Wagyu Burgers juicy, season outside surface of wagyu patties with salt and pepper just before grilling, rather than blending throughout. #
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